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Flavours are zesty, bright and fresh with a pleasant citrus sparkle. This turret-shaped goat’s cheese has a light, fluffy texture.
A lactic goat’s cheese with a bright acidity reminiscent of creme fraiche. The texture is smooth yet dense.
A fresh, mild and creamy goat’s cheese with a mousse-like texture and natural acidity – subtly flavoured with garlic and parsley.
A fresh, mild and creamy goat’s cheese with a mousse-like texture and natural acidity.
The yoghurty flavour of this cheese is complemented by a delicate, almost red-fruit flavour from the rind. Its rind is wrinkly with a golden colour the texture of the paste is pleasantly light, almost whipped
Flavours are delicate with a citric tang and textures are pleasantly dense yet creamy.
Made with raw goat’s milk and animal rennet.
CheeseMungers of Windsor Purveyors of interesting cheeses
71 Bourne Avenue, Windsor SL4 3JR, United Kingdom
07775 920777
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